koko okuda

I cook and teach Japanese and Italian home cooking at my studio or other locations, design delicious recipes, as well as study and write about food in Japan and abroad.



If you would like to find out more about what I do, or would like to collaborate or discuss a commission, please contact me.

Follow me on Instagram or Facebook for information about upcoming cooking classes, recipes, snaps of food markets I visit, tips about seasonal ingredients and more!

Please also have a look at my blog where I’ve been writing about my many interests since 2006.





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